1/ Includes beef, pork, veal, and mutton/lamb, but excludes edible offals.Note: All poultry and livestock products are on a retail weight basis, except “other chicken” and “turkey” which are reported by USDA on a carcass-weight basis.Fish/shellfish is reported by The National Marine Fisheries Service on an edible weight basis.Source: USDAUpdated: December 2021