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["Top Broiler Producing States"]
["2010 /1"]
[null,null,"POUNDS"]
["      STATE","NUMBER","LIVEWEIGHT"]
[null,"   ---------------------------------000-----------------------------"]
["Georgia",1313500,6882700]
["Arkansas",1043500,5937500]
["Alabama",1033400,5787000]
["North Carolina",766500,5419200]
["Mississippi",807800,4766000]
["Texas",653500,3646500]
["Kentucky",309900,1673500]
["Delaware",235000,1630900]
["South Carolina",241000,1556900]
["Maryland",300500,1433400]
["Oklahoma",225000,1503000]
["Virginia",250400,1292100]
["Tennessee",193100,986700]
["Pennsylvania",149300,839100]
["Ohio",60000,376800]
["West Virginia",87600,346000]
["Florida",51700,314300]
["Minnesota",42100,231100]
["Wisconsin",46900,199300]
["Other States2/",814500,4340100]
["Total3/",8625200,49162100]
[]
["1/ December 1, 2009, through November 30, 2010"]
["2/ CA, IN, IA, LA, MI, MO, NE, NY, OR, & WA combinded to avoid disclosing individual operations"]
["3/Excludes States producing less than 500,000 broilers"]

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